Braised Beef in Curry sauce

Description

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In Southeast Asia this Braised Beef is called Rendang. It’s so delicious in fact, that in 2011, Rendang was number one in CNN’s “World’s 50 Most Delicious Foods.” The beef was infused with aromatic spices and coconut milk for hours. It refers to a process of slow cooking while constantly mixing the ingredients in a pot until the liquid evaporates and the meat is well done.